Learn how to cook isomalt, color it, use it in molds and create lollipops as well as the popular isomalt sail.

Learn the ins and outs of using isomalt to create unique sugar art! In this class you’ll be making isomalt grapes and pumpkins. You will use color dusts to make gorgeous ice wine inspired grapes and an isomalt pumpkin great for cakes or even as a decoration on a food platter. Create these beautiful pieces with CMSA, Peggy Tucker.

In this free project class, Susan will show you how to use cookie cutters to create two heart shaped cakes, covered in fondant.

Learn how to bake the perfect spiced carrot cake, frost it and make leaves and fall flowers! Turn your dessert into a beautiful fall cake!